Maple Sugaring Spring Fever

Maplel Sugaring Spring Fever

Welcome warmer weather and shake off cabin fever during Naper Settlement’s annual tribute to the changing of the seasons. Learn the time-honored method of collecting sap the old-fashioned way and see a maple tree tapping demonstration. Enjoy hands-on activities and presentations that recount Illinois’ Native American heritage and pioneer past and try a tasty maple treat. Each of the historic buildings will have a different theme and special activities for families to enjoy.

The history of maple sugaring

Maple sugaring was an integral part of American life in the 1800s and was the foremost sweetener until the end of the Civil War. A community social event celebrating the arrival of spring, the difficult work involving in collecting and processing the sap required many hands. This festive gathering was a welcome diversion following a long winter. Until the end of the Civil War, maple products were the most important food sweeteners in the United States because they were far less expensive and more available than cane sugar.

See the 2014 coverage of Maple Sugaring Days from NCTV17!

Days:  March 12 & 13, 2016
Saturday 10 am-4 pm
Sunday 1-4 pm

Ticket Information: $12/adult, $10/senior (62+), $8/youth (4-12)
Naper Settlement Members, Naperville residents (with proof of residency) and children under 4 years receive free admission.


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